Haima Gong Tea
Haima Gong Tea Attributes
Leaf Shape
Flat and straight, shaped like a sharp knife, with a sharp and beautiful tip
Liquor Color
Emerald green with yellow
Fragrance
Qingfen Gao Rui
Taste
Rich and sweet
Brewed Tea Leaves
Bright yellow, even
Table of Contents
Learn More about Haima Gong Tea
Haima Gong Tea Introduction
Haima Palace Tea is a famous historical tea that originated in the Ming Dynasty and has a history of more than 600 years. It has been passed down to this day as a tribute tea. Because it is produced in Haima Palace Township, it is named Haima Palace Tea.
Haima Gong Tea Origin
Haimagong Village at the foot of Laoyingyan, Zhuyuan Township, Dafang County, Bijie City, Guizhou Province
Haima Gong Tea Production Process
The raw materials are local medium and small group varieties in Haimagong Township, picked around Grain Rain, and the picking standards are: first-grade tea has one bud and one leaf, second-grade tea has one bud and two leaves, and third-grade tea has one bud and three leaves. It is made through the processes of killing green, initial rolling, pile fermentation, re-frying, re-rolling, re-frying, re-rolling, drying, and picking.
Haima Gong Tea Purchase Guide
Haima Palace Tea is divided into three grades: one, two and three, and the prices of different grades are different.
Haima Gong Tea Quality Identification
In terms of appearance, the dry tea is flat and straight, shaped like a sharp knife, with a slender tip and a color of emerald green with yellow. After brewing, the internal aroma is refreshing and sharp, the soup is bright yellow and clear, and the leaves are bright yellow.
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