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White cockscomb is one of the four famous tea bushes in Wuyi Mountain. The tea tree has peculiar buds and leaves, with light green and white in the green. In particular, the young leaves are thin and soft like cotton, forming a distinct two-color layer with the dark green old leaves. Its shape is like the cockscomb on the head of the white pheasant, so it is named White cockscomb. Due to its rare production, it has always been shrouded in a mysterious veil of “still unknown to the world”.

Bajiaoting Longxu Tea is a famous historical tea, created in the Qing Dynasty, named after its shape resembling “dragon’s beard”. Because it is tied into a bundle with colorful threads, it is also called “bundle tea”. The finished product is not only a famous tea, but also a beautiful and unique handicraft.

Wuyi Dahongpao is a famous historical tea and the best of oolong tea. There are currently 6 Dahongpao tea trees, which are shrub-type, with thick leaves and slightly reddish buds. When the sun shines on the tea trees and rocks, the rock light reflects, and the whole tree looks bright red like fire from a distance, as if a red robe is covering the tree, hence the name “Dahongpao”. The 6 mother trees produce very little Dahongpao, so it is extremely precious, with an annual output of 70 to 80 taels of tea, and harvesting is now prohibited.

Shuijingui tea became famous in the late Qing Dynasty. It has the sweetness of Tieguanyin and the fragrance of green tea, and is fresh, mellow, elegant and aromatic. It is one of the “four famous clusters” of Wuyi rock tea. Its output is not large, and it is a treasure among teas.

Tie Luohan is a famous historical tea. It is the earliest famous tea in Wuyi history and one of the four traditional precious famous tea clusters in Wuyi. The tea is named after its variety.

Wuyi Cinnamon is a famous historical tea. Wuyi Cinnamon is also called Yugui. Because its aroma and taste are similar to cinnamon bark, it is customarily called “Cinnamon”. It is a high-fragrance variety among Wuyi rock teas.

Wuyi Narcissus is a famous historical tea and one of the two varieties of oolong tea in northern Fujian. Narcissus is the name of a tea tree variety in Wuyi Mountain, and Wuyi Narcissus is named after the variety. There is a saying in Wuyi Mountain tea area that “the mellowest tea is Narcissus, and the most fragrant tea is Cinnamon”. The biggest feature of Narcissus tea is its mellow taste.