Table of Contents
Learn More about Jinxuan Oolong Tea
Jinxuan Oolong Tea Introduction
Jinxuan Oolong is a newly created famous tea. Jinxuan is a new variety improved and cultivated in the 1980s. It is also one of the characteristics of Taiwanese tea today. People usually call it “Taiwan Tea No. 12”. Because of its unique milky aroma, this tea is also called “Milky Jinxuan”.
Jinxuan Oolong Tea Origin
Zhushan Township, Nantou County, Taiwan
Jinxuan Oolong Tea Production Process
The raw materials are selected from the Jinxuan tea variety, and the picking standard is one bud and two leaves or one bud and three leaves or small open and sandwiched leaves. After the fresh leaves are picked, they are withered in the sun, withered indoors, and made into green, withered, rolled, first baked, wrapped and rolled, and then baked.
Jinxuan Oolong Tea Purchase Guide
Common brands include “Junxi Brand”, “Qiyuanxiang Brand”, “Wu Yutai” and so on.
Jinxuan Oolong Tea Quality Identification
From the appearance, Jinxuan Oolong tea is round and tight, with sandy green or dark green color. After brewing, the internal aroma is elegant and has a milky aroma. The soup color is bright honey yellow, and the bottom of the leaves is green with a slightly red edge. []{#text00017.html}
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